Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Menu:

• Italian Ice Small, Italian Ice Rainbow - $2.00
• Italian Ice Large, Italian Ice Any Flavor - $5.00
• Gelato Any Flavor - $5.00

Festival Menu: Coming Soon...

• Pork Sandwich / Cole Slaw - $4
• Brisket Sand / Beans - $4

Festival Menu: Coming Soon...

*Participating in Cooks & Corks event on Saturday Only.*

Festival Menu: Coming Soon...

• Cambozola - Triple Cream Brie with blue cheese veins imported from Bavaria. Cambozola will be served with fruit spread and cracker.
• Champignon Mushroom Brie - Double cream brie with mushrooms imported from Bavaria. The Mushroom brie will be served with Fig spread and cracker

Menu:

• Soft Tacos - flour or corn tortilla filled with vegetarian black beans or choice of meat (braised carnitas or barbacoa, adobo-marinated and grilled chicken or steak), salsa, cheese or sour cream and romaine lettuce - $3 each
• Order of Chips, Guacamole & Salsa - Chips made daily with a squeeze of real lime and kosher salt. Guacamole made from perfectly ripe avocados, and hand mashed, up to three times a day - $2

• Cake Truffles- an assortment of our award winning bite sized cakes, enrobed in Swiss couverture chocolates - $1.50
• Red velvet dippers- 3 of our Red Velvet mini cup cakes, served with a side of cream cheese frosting - $3.50

• Carne Asada Tacos - Marinated and grill steak served on a corn tortilla with avacado salsa - $2
• Grilled Chicken Tacos - Marinated and grill chicken served on a corn tortilla with avacado salsa - $2
• Shrimp Tacos - Seasoned baja style shrimp served with mango salsa and baja sauce - $2.50

Menu:

• Buffalo Chicken Bites - Chicken Breast, Cheese and Our Spicy Buffalo Sauce, Fried Crisp with Blue Cheese Dressing - $2
• Cajun Shrimp & Chicken Jambalaya - Sauteed with Peppers, Onions and Tasso in a Delicious Spicy Sauce - $5
• New Orleans Beignets - Served Warm with Jack Daniels Creme Anglais Sauce - $1.50

Menu:

• Cheese Pizza - $2
• Pepperoni Pizza - $3

Festival Menu: Coming Soon...

• Hand-dipped raspberry (Raspberry Kiss) brownie hearts
• Hand-dipped orange (La Grande Dame) brownie hearts
• Hand-dipped espresso and Kahlua (Mummy Mountain Mocha) brownie hearts

• Kerrygold Dubliner cheese
• Kerrygold Aged Cheddar Cheese
• Kerrygold Dubliner with Stout Cheese
• Kerrygold Pure Irish Butter

Menu:

• Las Vegas Roll- Fresh salmon, crab mix & cream cheese, deep fried with tempura batter, w/ eel sauce - $5
• California Roll- Crab mix w/ motoyaki sauce, cucumber & avocado - $2
• Crab Crunch Roll- Crab mix w/ motoyaki suace & cucumber topped w/ tempura flakes & eel sauce - $3
• Sweet & Spicy Shrimp- Crispy shrimp tossed in a sweet & spicy chili sauce, served on a bed of crispy rice noodles - $5
• Oriental Salad- Nappa cabbage, green onion, red cabbage, red bell pepper, cilantro, shredded carrot, toasted almonds and ramen crunch, tossed on our sweet-soy dressing - $2

Menu:

• Mini unfilled cupcake - red velevet with cream cheese icing or vanilla sponge with vanilla buttercream - $1 each
• Mini filled cupcake - vanilla cupcake filled with ganche topped with peanut butter butter cream or chocolate cupcake filled with chocolate ganache topped with chcocoate butter cream - $2 each

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Fesitval Menu: Coming Soon...

Festival Menu: Coming Soon....

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Chef Wine Dinner Menu:

• Click here

The Chocolate & Wine Experience Menu:

• Guajillo Chili Flourless Chocolate Torte
• Calamansi Ginger Milk Chocolate Truffles

• Mac N' Cheez Wedges- Battered and deep fried macaroni and cheese nuggets-$2
• American Cheese Steak- Thin sliced steak w/ melted white american cheese on a roll-$4
• Wiz Wit- The original cheese steak w/ Kraft Cheese Whiz and Fried onions on a roll-$4
• Combo Taster- sandwich of choice and mac n'cheez wedges-$5

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Menu:

• Pad Thai Tacos - Seared Prawns with Pad Thai Slaw, Sriracha Remoulade, and Avocado in a Rice Paper Shell
• SS Spicy Tuna Sushi Roll - Housemade Spicy Tuna and Crab Mix, Cucumber, Fresh Shrimp, and Avocado

Festival Menu: Coming Soon...

Menu:

• Shaved Ice Regular Size - $3
• Kettle Corn Original - $3
• Kettle Corn Flavored - $4

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

Festival Menu: Coming Soon...

• Raspberries on Orange Wafers: A Base of dried oranges Dipped in chocolate with a Bavarian Cream, Raspberry Couli and Fresh Raspberries.
• Café & Abricotine: Mocha Panna-Cotta with Apricots, and a Mocha, Milk Chocolate and Apricot Liquor Ganache
• Anna's Six: Chocolate Base, then a Layer of caramel and walnuts under an almond wafer, Chocolate Cake, Chocolate Ganache and a chocolate Cream.
• Assorted Truffles: Mint: Mint fondant and Mint ganache; Amaretto: White Chocolate Shell with Dark chocolate ganache with marzipan and Amaretto; Piment: a Fusion of Chiliand Chocolate

• Street Tacos, Pork - $2
• Street Tacos, Chicken - $2
• Shrimp and Scallop Ceviche- $3

Menu:

• One Scoop/ One Flavor - $4
• Two Scoops/ Two Flavors - $5

Menu:

• Milk Chocolate Fondue dipped Strawberry Duo on a skewer - $3
• Milk Chocolate Fondue dipped Marshmallow Duo on a skewer - $3

• Truffle a la mode: truffle brownie finished with sea salt, cracked pepper ice cream and cherry compote
• The Original Bacon Pecan Brittle: a sample of our signature brittle

*Participating in Cooks & Corks Event on Saturday Only.*

Festival Menu: Coming Soon...

Festival Menu:

• Handmade almond toffee

• Supreme Brie with a Sour Cherry spread.
• Robusto- Aged gouda from Holland exclusive to Whole Foods Market. Nutty in taste, creamy in texture.
• Savory Goat Cheese- Goat Cheese infused with roasted garlic.

Festival Menu: Coming Soon...